Blueberry Cupcake with Swirled Cream Cheese Frosting

This was a post from a blog I use to have before this one.  I'm going to re-post all my favorite past posts onto this blog before closing down my old blog.  Enjoy this favorite cupcake recipe. 

This cupcake is a real crowd-pleaser. I found it in a 2012 issue of Martha Stewart Living and fell in love. I’ve made it couple of times and it always comes out. 

What I love most about it is the different textures going on it this beautiful cupcake. You have the fluffy cake mixed with sweet blueberries and its topped with a crunchy brown sugar mix, then topped with a smooth cream cheese frosting with swirls of blueberry jam. Yum! 

Being a novice food photographer, I’ve really been practicing my photography and editing skills. Hope you enjoy!